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Keeping it Sweet

Keeping it Sweet

Hugh & Sharon are delighted to announce the opening of their new chocolate shop, SWEET FINK, on Saturday 1st October, just a few doors down the road from their fine foods store FINK, which was relaunched in June. A new chocolate boutique for life’s little luxuries...
To bake or not to bake?

To bake or not to bake?

Whether you’re looking for specialist home baking ingredients such as Xanthan Gum to help your gluten free cakes rise, organic Rose Water made from Persian damask rose petals or the finest of fine leaf gelatine, then the carefully selected home baking section at FINK...